Importance of eating
Chicken, whole, corn-fed, raw, meat and skin
Is a good source of vitamins, minerals, proteins and fiber
Chicken, whole, corn-fed, raw, meat and skin is good for containing the following items :
Sodium mg 80, Potassium mg 270, Calcium mg 8, Phosphorus mg 190, Magnesium mg 22, Iron mg 1, Zinc mg 1, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | MCA | Food Code | 18-303 | Sodium mg | 80 |
| Potassium mg | 270 | Calcium mg | 8 | Magnesium mg | 22 |
| Phosphorus mg | 190 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 1 | Chloride mg | 70 | Manganese mg | 0 |
| Energy kcal | 218 | Protein g | 19 | Total nitrogen g | 3 |
| Carbohydrate g | 0 | Fat g | 16 | Starch g | 0 |
| Glucose g | 0 | Galactose g | 0 | Fructose g | 0 |
| Sucrose g | 0 | Maltose g | 0 | Lactose g | 0 |
| Fibre g | | Satd FA/100g g | 5 | Mono FA/100g | 7 |
| Poly FA100g | 3 | Cholesterol mg | 98 | | |
